Behind my house is a rhubarb patch in its prime, with floppy deep-green leaves and stalks the color of bubblegum. I’m not much of a baker, so rhubarb crisps and crumbles and clafoutis won’t appear in ...

Rhubarb lemonade is a delicious, refreshing twist on a classic summer drink. Tart rhubarb and fresh lemon juice are balanced with just the right amount of sweetness. Making this pretty pink drink ...

The versatility of rhubarb is truly undeniable. The tart, acidic flavors of rhubarb are most commonly used in pies, crumbles, and other desserts. But it can also be the perfect complement to a savory ...

When I was growing up, I remember my dad always growing rhubarb in his summer garden, but in a separate area so it could really spread out. My mom would make our favorite custard pie or warm sauce for ...

If you’re like me, you’re much better at drinking cocktails than you are at making them. My friends all know not to ask me because any drink I make will not only be way too strong, but will also ...

I have two things growing in the garden right now: rhubarb and lettuce. As much as I’m always in the mood for a salad, I couldn’t resist playing around with a rhubarb recipe this week. My rhubarb ...

Starting on Friday, February 20 and running through until Sunday, February 22, the event features the hugely popular food and ...