No breakfast or brunch is complete without some sort of quiche on the table. But quiche can be quite the pain to make. It’s kind of like pie when it comes to worrying about the crust and making sure ...

If you're a fan of our mini frittatas (also known as fluffy egg cups), then you'll definitely want to give these quiche cups a try. Quiche is an egg-based dish that features a smooth and creamy ...

I’m always looking for an easy meal to cook at home that also makes great leftovers. Today’s column features recipes for a delicious Southwestern-inspired quiche and blueberry muffins. Many years ago, ...

Crescent roll dough is a versatile ingredient that can be used for more than just baking crescent rolls. One creative way to use it is to make egg cups! These easy and delicious breakfast bites are ...

The likelihood of quiche earning itself a spot in your weeknight dinner rotation was probably slim to none. The word “quiche” itself sounds quite fancy and unapproachable. It’s the kind of menu item ...

In a medium pan, bring salted water to a boil. Add the broccoli and cook for 1 minute. Drain, blot dry and chop Butter or grease 6 to 8 muffin cups. Set aside In a large bowl, whisk together eggs, ...

When it comes to brunch, I enjoy making a batch of muffins to put on the table along with a colourful fruit salad and if I have time, I’ll put together a simple ham and cheese quiche or fritatta. I ...

Get breakfast on the table fast with these make ahead mini quiches, muffin-tin omelets and egg bites. These handheld bites keep well in the fridge or freezer and are easily reheated for a delicious ...

If you’re looking for a tasty, sweet treat to make at home, these muffins are for you. According to Debi Morgan, the creator of the Southern food blog Quiche My Grits, her "Zucchini Chocolate Chip ...

For those who love breakfast food but not the time of day it’s typically served, brunch is for you. For those who think eggs, frittatas, quiche or French toast shouldn’t be confined to early morning ...

Blogger Bri, of MondaySundayKitchen.com, writes that she adapted this recipe from her mother’s original shortcake recipe. Biscuit rules apply here: Be sure not to over-stir the dough to keep the ...