Heat coconut oil in a medium Dutch oven over medium until shimmering, about 1 minute. Add mustard seeds, and cook, undisturbed, until seeds begin to pop and crackle (stand back so they don’t pop in ...
Add the cauliflower and eggplant, simmer for five minutes. Stir in the remaining ingredients and simmer uncovered for 10-12 minutes. Remember, this is a vegetable curry and it will not need too much ...
UK retailer Morrisons has launched range of vegetarian meals in the UK under the name ‘M Kitchen’. The range, which comprises of 19 dishes, includes North Indian Vegetable Curry and Rice created by ...
Whatever the origins of the term, curry has come to mean a bowl of spice-enhanced flavour that always hits the spot. And so, we’re highlighting 52 of the best ever curry recipes — so you have one for ...
From biryani to curry to samosas and more, if you love Indian food there’s no shortage of delicious dishes to choose among. But you might have trouble deciding where to get your meal from with all of ...
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