This pie, this pie, this pie. I’m THRILLED to be making it all December long. Here’s how it happened: I wanted chocolate. I wanted decadence. I wanted an excuse to buy a Swamp Rabbit Café and Grocery ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Martha Stewart’s new take on key-lime pie is something ...

1. Preheat your oven to 350. Make the crumble first by crushing the graham cracker into crumbs using a food processor or doing it by hand. Place the crumbs in a mixing bowl with the oats, brown sugar, ...

Anyone with a sweet tooth knows that pie is a quintessential dessert for any season. On a chilly autumn afternoon, a perfectly spiced sliver of pumpkin pie is all a dessert-lover can dream about, ...

Let’s face it, when it comes to pies, who actually enjoys making pie crust from scratch? Yeah, neither does the Barefoot Contessa herself, Ina Garten. And she has just the fall dessert that not only ...

While it’s not as French as the name implies, this luscious pie combines flaky pie crust, rich chocolate mousse and pillows of whipped cream to create a dessert that holds up to its silky moniker.