This recipe is from 'Make It Ahead: A barefoot contessa cookbook' by Ina Garten. Instructions: Preheat the oven to 350 degrees. Grease a 9-by-13-by-2-inch baking pan. Line with parchment paper, then ...

While demonstrating how to make her chocolate cake with mocha frosting recipe, Garten shared the ingredient she loves to use in dessert recipes “to enhance the chocolate flavor.” She started by ...

I recently made Ina Garten's chocolate cake with mocha icing. Both the cake and icing feature instant espresso powder to help enhance the chocolate cake. Garten's chocolate cake is super moist, and I ...

This recipe is from 'Make It Ahead: A barefoot contessa cookbook' by Ina Garten. Instructions: Place the chocolate, butter and espresso powder in a bowl. Heat the cream to simmer and pour it over the ...

Her chocolate cake with mocha frosting was delicious and easier to make. But Garten's Beatty's Chocolate Cake tastes incredible and easily won the competition. I've been using Ina Garten's recipes to ...

Almost two decades ago, Tempie Ellison of Anaheim sent in this recipe for Chocolate Mocha Frosting. It remains one of my favorite icings and is a snap to prepare. She made it by hand; I use a food ...

Rosemary Molloy from Little Egg Harbor, N.J., has been looking for a recipe for a mocha cake like the one her mother used to. She said that her mother made the cake so many times over the years that ...

Cream butter and shortening. Add confectioners’ sugar and cocoa. Mix. Add coffee; beat well. This recipe is from a friend, and it is now the only one that I use to frost a chocolate cake. Greetings ...