Bacon is so versatile, that you can have it for breakfast, lunch, or dinner. Thanks to its smoky, salty, and umami notes, bacon tastes good with everything and can easily turn any of these meals from ...

Bacon is a Saturday morning breakfast necessity, but sometimes you need it FAST. Not only is microwaving bacon the fastest way to cook it, but it also leaves you with less grease to clean up afterward ...

Microwaves are amazing kitchen appliances, perfect for reheating last night's lasagna leftovers or nuking a hot dog in an acceptable fashion in just minutes. But have you ever considered cooking your ...

I cooked bacon using my stove, oven, air fryer, and microwave to see which had the best results. A pan on the stove may be the classic approach, but it was messy and extra greasy. The oven is great ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...