You can’t go wrong with brownies; they always get applause. I have a folder full of brownie recipes, and here’s my latest addition: a barely sweet, easy-to-make brownie, flavored with coffee, and ...

Heat oven to 350 degrees. Grease a 13x9-inch pan. In large bowl, combine all of the brownie ingredients and beat 50 strokes with spoon. Spread in the greased pan. Bake for 30 to 35 minutes. Do not ...

1. Preheat oven to 325 degrees. With an electric mixer, beat together sugar, egg substitute, liqueur and melted margarine until blended. 2. Combine cake flour, cocoa, baking powder and salt. Add to ...

Dear Diane: There are so many versions of Kahlua brownies, but this one is a keeper. The secret is in baking just until done, so they are always moist and chewy. Heat oven to 350 F. Line a 9-inch ...

One of Fig & Ash's most popular dishes is its Cast Iron Kahlua Fudge Brownie dessert, which comes topped with Millie’s Coffee Break ice cream and a sprinkle of Maldon sea salt. (Gretchen ...

This is the time of year when there's an abundance of baked goods, and everyone will be grabbing for your goodie bag or potluck dish if it's a spiked dessert. There's never a shortage of volunteer ...

To make the caramel, combine the caramel sauce and coffee and warm in the microwave 30 seconds to 1 minute. Stir in the Kahlua and cinnamon, set aside. Spray 9×13 inch baking dish with cooking spray ...