I had no intention of writing about fudge this week. I’d been thinking about writing another Foodie Awards follow-up, like last week’s ode to burgers, but my editor wanted an Easter feature. I thought ...

The great thing about fudge — aside from all that chocolate, sugar and butter — is that when you fudge it up, it still turns out pretty great. Making traditional fudge — also known as Baltimore fudge ...

Many people don't realize marshmallow creme is a useful ingredient in making many desserts. Take a look through these ideas to see what we mean. If you're a s'mores lover (and who isn't?), there's ...

There’s no deep, dark mystery to turning out a velvety-smooth batch of fudge. It’s really nothing more than a fun activity you’d perform alongside Mr. Wizard in a beginning science class focused on ...

Fudge is a popular and much-appreciated Christmas gift. Brooke Haymaker of Lexington says her recipe is easy and quick to make, and doesn't require use of a candy thermometer. Herald-Leader Microwave ...