I think vibrant food is beautiful, and one of my favorite ways to add color and flavor is by adding edible flowers to my foods and drinks. I like to throw the blooms onto salads, bake them into ...

There's something magical about nicking flowers from your own garden and tossing them into dinner. Not to mention, it does feel immensely satisfying to take in your guests' stupefied expressions when ...

Edible flowers are great garnishes for desserts, drinks, and charcuterie boards. It's important to confirm that a flower is actually edible before using it in a dish. You can harvest edible flowers ...

A Los Angeles chef uses flowers to enhance food's beauty and taste. Feeling fancy? Add new flavors and pops of color to your food this summer by using edible flowers. "Flowers are an amazing product ...