Move over popcorn chicken and shrimp -- popcorn tofu is here. The "popcorn" preparation method takes tofu to new levels -- even people who don't like tofu are bound to enjoy it once it's breaded and ...

This crispy tofu sandwich recipe features pan-fried tofu as the base, a cilantro-cashew cream, tangy slaw, and optional chili ...

I spent my first three years as a vegan convinced that tofu was simply a necessary evil. Something you choked down because ...

Forget everything you think you know about pressing tofu, because the secret to restaurant-level crispiness has been hiding ...

Save this if you love crispy snacks — martabak tahu is a classic Indonesian street food packed with crunchy layers and savory tofu filling that delivers comfort, flavor, and texture in every bite. #ma ...

Celebrate all manner of vegetables, grains, and legumes with this collection of fully vegan recipes. From comforting tacos ...

As my quest for baked crispy tofu perfection continues, it’s led me down an untrodden path — one paved with Parmesan. Of course, I’ve seen the recipes for tofu parmigiana, typically topped with ...

First, make the tofu: Combine 2 Tbsp. soy sauce, the maple syrup or honey, sesame oil, vinegar and ginger in the bottom of a flat baking dish that’s large enough to hold the tofu in a single layer.

Start by pressing the tofu. Cut the block lengthwise to make two thinner pieces. Using a clean hand towel or several layers of paper towel, lay them on a flat surface like a cutting board. Place the ...

Is it taco Tuesday yet? Try these shredded tofu tacos with chipotle slaw on your next taco night. You won\'t believe how good ...