The mudslide is a creamy, dreamy and decadent. It's also ideal to drink for dessert. Learn how to craft one at home in just ...

The Espresso Martini, seemingly everywhere now, has origins in 1980s London when a supermodel wanted something especially ...

Fill a rocks glass with ice cubes to the rim. Pour over the vodka and let the ice settle. Add the Kahlua. Pour the cream over ...

This chicory-infused twist on the espresso martini blends bold coffee flavor, creamy richness, and New Orleans charm for a cocktail that’s perfect for brunch—or Bourbon Street. Get the recipe for Café ...

‘Tis the season for a little festive fun! While many of our celebrations this year will be smaller in size, that doesn’t mean you can’t still enjoy a warm cup of cocoa by the fire…with a little ...

When it comes to baking with coffee liqueurs, Kahlua reigns supreme. We love adding Kahlua to truffles or fudge and mixing it into chocolate sauce or whipped cream. It’s also a simple way to jazz up ...

Bailey's Irish Cream has dominated holiday celebrations for fifty years because its genuinely good. Creamy, sweet, balanced.

A White Russian cocktail isn’t just a drink; it’s a statement. Known for its creamy texture and rich flavor, this cocktail has been a favorite since its creation in the 1960s. It’s simple, yet ...