There are days when my husband and I are incredibly homesick for chicken karahi. When we lived in San Francisco we would order it every other week from Shalimar, a restaurant in the Tenderloin.

This delicious concoction of meat and spices is a favourite across the subcontinent. Surprisingly quick and easy to make, Chicken Karahi is a staple at every gathering, be it a simple or extravagant ...

What’s better than chicken curry? Three ways to serve it, that’s what… If you want to try something new when it comes to a chicken curry then look no further. The Curry Guy, AKA Dan Toombs, has a new ...

Karahi literally refers to any curry cooked in a type of thick, circular, deep cooking pot Ingredients 1 kg bone-in chicken (cut into 16 pieces) 1/4 cup oil 1/2 cup yogurt 1 tsp salt 3/4 tsp red ...