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To the uninitiated, cooking rice seems like a fairly straightforward task, requiring only a pot, water and heat. It’s true that those are all the tools you need to cook rice effectively, but a ...

Cook the perfect pot of rice—plus other grains—every time with these top-tested picks. EatingWell / Nick Simpson If you’ve tried and failed to master the art of cooking rice on a stovetop, adding a ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. You might ...

Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of variables that can lead to mushy or burnt rice, including the burner’s level, the ...

Rice is a major component of many of our favorite dishes. It serves as a foundation for delicious curries, adds texture to soups and fills out our menus when made as a side dish. As common as this ...